Purple Berry Chip Frozen Yogurt. Place the blackberries in a blender or food processor and puree. Add the remaining ingredients and blend for about 20-30 seconds extra.
Our fruit is hand cut fresh daily. Store it in the freezer for up to 2 weeks. 9 whole chocolate graham crackers broken into 18 squares.
Top with extra toppings optional.
Prep Time 7 minutes. To the strained blackberry puree add the yogurt sugar lemon juice and vanilla. Use a rubber scraper to press all the juice through until you are only left with seeds in the strainer. Blend the yogurt ice cubes with the frozen blueberries vanilla maple syrup if using and salt until creamy.
